Monday, December 26, 2016

baileys ice cream

Last year before the Holidays, Bailey's sent me a beautiful bottle of their delicious Irish cream, and it was delicious just added to our coffee at Christmas. We also made use of it on New Years Eve, when I decided to make ice cream with it! 

I loosely used this recipe, except that I modified the amounts (I used 1 cup heavy cream, 1 cup whole milk, 3/4 cup Bailey's, and 3 egg yolks), but the technique was the same.

It turned out super delicious, and I amped it up even more by drizzling Bailey's directly over the ice cream just before serving!

I may have to make it again this year!

Here's to Happy New Year!!!


  1. Replies
    1. @Antojo en tu cocina - thank you! happy hew year!

  2. Love Bailey's and this ice cream sounds delicious!!! Love the idea of drizzling Bailey's over the ice cream

  3. looking at these pictures, i have started to feel hungry! one of the finest ice creams i have seen since a long time. perfect for deserts and summer parties.

  4. Looks so delicious in the picture. ice cream is the only thing i can never say no to it no matter whatever the season it or how much calories i will gain. I can even have a pound at a time. This flavor addition looks yummy.

  5. Ohh my Favorite ice cream. Ice cream is the only thing which fresh my mind when i m depressed